Amount of 20:1 eicosenoic, gadoleic in Pork, fresh, variety meats and by-products, pancreas, raw

Pork Products

In 100 g (Grams) of Pork, fresh, variety meats and by-products, pancreas, raw there is 0 g of 20:1 eicosenoic, gadoleic. Change amount

Conversion Calculator | Choose a measurement for calculation

20:1 eicosenoic, gadoleic

20:1 eicosenoic, gadoleic is a nutrient present in many other foods. The below table lists foods high in 20:1 eicosenoic, gadoleic other than Pork, fresh, variety meats and by-products, pancreas, raw.

Oil, spotted seal (Alaska Native) 15.02 g 15.02%
Fish oil, herring 13.625 g 13.62%
Fish oil, cod liver 10.422 g 10.42%
Oil, beluga, whale (Alaska Native) 9.56 g 9.56%
Oil, mustard 6.19 g 6.19%
Fish oil, sardine 5.986 g 5.99%
Oil, bearded seal (Oogruk) (Alaska Native) 4.847 g 4.85%
Spices, mustard seed, ground 3.994 g 3.99%
Fish oil, salmon 3.859 g 3.86%
Fish, eel, mixed species, cooked, dry heat 3.846 g 3.85%
Fish, herring, Atlantic, pickled 3.648 g 3.65%
Fish, eel, mixed species, raw 3 g 3%
Fish, halibut, greenland, cooked, dry heat 2.868 g 2.87%
Nuts, beechnuts, dried 2.757 g 2.76%
Fish, halibut, Greenland, raw 2.237 g 2.24%
Nuts, macadamia nuts, dry roasted, without salt added 1.925 g 1.92%
Nuts, macadamia nuts, dry roasted, with salt added 1.925 g 1.92%
Nuts, macadamia nuts, raw 1.89 g 1.89%
Fish, sablefish, smoked 1.87 g 1.87%
Fish, sablefish, cooked, dry heat 1.82 g 1.82%
Pork, fresh, variety meats and by-products, pancreas, raw

Pork, fresh, variety meats and by-products, pancreas, raw is a type of Pork Products. The most significant nutrients in Pork, fresh, variety meats and by-products, pancreas, raw are listed below.

Water 67.18 g 67.18%
Energy (calorie) 199 kcal
Energy (joule) 833 kJ
Protein 18.56 g 18.56%
Total lipid (fat) 13.24 g 13.24%
Ash 1.12 g 1.12%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 11 mg 0.01%
Iron, Fe 2.13 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 234 mg 0.23%
Potassium, K 197 mg 0.20%
Sodium, Na 44 mg 0.04%
Zinc, Zn 2.62 mg
Copper, Cu 0.09 mg
Manganese, Mn 0.157 mg
Selenium, Se 40.8 µg
Vitamin C, total ascorbic acid 15.3 mg 0.02%
Thiamin 0.105 mg

Nutrients in Pork, fresh, variety meats and by-products, pancreas, raw